Barista/All Rounder

Key Responsibilities

• Prepare and serve coffee, espresso-based beverages, teas, and other menu items according to company recipes and quality standards.
• Greet customers warmly, take orders accurately, and process payments efficiently.
• Recommend beverages, food items, and seasonal specials to enhance the customer experience.
• Ensure consistency in beverage preparation, presentation, and taste.
• Maintain cleanliness and hygiene of the coffee station, equipment, seating area, and workspaces.
• Monitor inventory levels and inform the supervisor about stock requirements.
• Receive, store, and rotate inventory following food safety standards.
• Operate coffee machines, grinders, blenders, POS systems, and other café equipment safely.
• Follow food safety, health, and sanitation guidelines at all times.
• Assist with opening and closing duties, including cash handling, cleaning, and equipment maintenance.
• Work collaboratively with team members to ensure smooth daily operations.

Physical Requirements

• Ability to stand for extended periods.
• Ability to lift and carry up to 15 kg.
• Comfortable working in a busy café environment.

Pay: ₹15,000.00 - ₹20,000.00 per month

Work Location: In person