BAKERY CHEF COMM-II

Antheia is an intimate boutique resort at Pawna Lake, offering a unique escape from the hustle and bustle of city life. We are just 2.5 hours away from Mumbai, 1.5 hours from Pune and 45 mins from Lonavala. We are spread across 3 acres of area, have 3 types of accommodation and currently have 7 keys/ 9 rooms along with the banquet and restaurant facility.

To know more about us visit our website www.antheiaresorts.com

To know more about what our guests have to say about us visit our google review page: - https://tinyurl.com/46byvx5x

To know where we are located: https://maps.app.goo.gl/oBrmfAzJWSDoUHjx9

Job Title: Bakery Chef COMM-II
Location: Antheia Resort, Pawna Lake
Experience Required: 3 to 8 years

About Us:
Antheia Resort, nestled by Pawna Lake, offers a serene getaway with top-tier hospitality. We are seeking an experienced Bakery & Patisserie Chef to elevate our dessert and baked offerings.

Key Responsibilities:

• Lead the bakery and pastry operations, ensuring high-quality standards.
• Develop innovative desserts, pastries, and bread offerings tailored to our luxury clientele.
• Manage the daily production, ensuring consistency and creativity.
• Train and mentor junior bakery staff.
• Maintain hygiene and safety standards in the kitchen.
• Collaborate with the culinary team to design seasonal menus and specials.

Requirements:

• Minimum 2 to 8 years of experience in a professional bakery or pastry kitchen.
• Proven expertise in a variety of baked goods, from classic pastries to innovative desserts.
• Strong leadership and team management skills.
• Passion for creativity, presentation, and premium customer experiences.
• Ability to work on-site at Pawna Lake, with shared accommodation provided.

Benefits:

Accommodation: Shared Accommodation Provided
Meals: Meals provided.

Job Type: Full-time

Experience: 2 to 8 years in Hotel Industry

Work Location: In person

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Job Type: Full-time

Pay: From ₹15,000.00 per month

Benefits:

• Food provided

Work Location: In person